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Wilson Airport in Nairobi was busy though it was barely dawn. Single-engine planes lined up for takeoff, one after the other. “Where are they going?” I asked. The answer: “To Somalia, to deliver khat.” Bags and bundles of the narcotic herb were being loaded into other small planes while I waited along with several United Nations staff to fly to Lokichokio.
After an hour’s flight near the Rift Valley, we landed on a runway where some of the parked planes had bullet holes to show for their efforts to provide aid in the protracted conflict in southern Sudan.
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We were out for a day in Chiran, about an hour away from Kagoshima a city located on a narrow bay of the same name on Japan’s southernmost major island, Kyushu. The countryside with small towns and farms was peaceful but our first stop, the interestingly named Peace Museum, was a shock.
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On our first trip to Oregon’s Willamette Valley wine country some years ago we floated in a balloon high above the vineyards early on a sunny summer morning. This time around we were greeted by a watery winter sun when we arrived in Newberg for wine tasting with friends. In the morning we drove through the peaceful countryside with its rolling hills covered with sleeping vines and filbert orchards where each tree was hung with hundreds of chartreuse colored catkins, presaging spring. In
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Margo and Briana from The Travel Belles have asked how their readers pick a hotel. The question is for this week’s edition of Across the Cafe Table. My answer required some thought when I realize that I have stayed in about every type of hotel found in a zillion sorts of ways. A few highlights and lowlights come rapidly to mind:
The “B&B” in Bodrum reserved for us by a “friend.” Slavering Doberman tied up by the door and toilet in the yard.… Read more
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